soba |

Tokyo Trip Part Two: Sushi, Izakaya, and More Noodles!

Posted by nutrition to kitchen on March 16, 2010 · 14 Comments

No trip to Japan is complete without a sushi meal – after all, isn’t Japan like the sushi capital of the world? On the last day of our Tokyo trip, P and I decided to end it with a sushi lunch before heading over to the airport. The good thing about Japan is that there … Continue reading →

Filed under Uncategorized · Tagged with izakaya, noodles, soba, sushi, udon

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Hi friends! Welcome to Nutrition to Kitchen. I'm a Registered Dietitian who loves to cook, and hope that you'll find some useful recipes to feed your appetite for good food and healthy living. Thanks for dropping by, and happy cooking!
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