Bi Chay – Vietnamese Potato and Jicama Salad in Roasted Rice Powder

I really like vegetarian food.  I’m a big proponent of “Meatless Mondays” being any day of the week, and my husband and I often scout out popular vegetarian restaurants during vacations for a cleansing break during a week of splurge.  Though I myself am not vegetarian, I like to adopt a “flexitarian” type of lifestyle … Continue reading →