Carrot-Ginger Soup
I love soups, they’re perfect for these cold Texas days (it’s 41°F today – brrrr!). We went to a specialty grocery store the other day, and I fell in love with the Carrot-Ginger soup they had there. I wanted to recreate it at home and guess how they made it. My version is pretty darn … Continue reading
Steamed Tilapia with Ginger and Green Onion
Tilapia is a fish that is light with a mild flavor. You can prepare it a number of ways, and steaming is an excellent way to cut the fat down while ensuring full moisture and tenderness in the fish. Adding aromatics such as ginger root and green onions lends some good flavor without overpowering your … Continue reading
Too easy Mushroom and Ginger Soup
Being that my hubby is currently deployed, here I am on a weeknight, totally unmotivated to cook my dinner. I always live like a single gal when he’s gone in the fact that I make enough food on the weekends to last me a few meals, and then, groaning, realize it’s Wednesday and have to … Continue reading
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